Category: hospitality
21
Dec
Dec
Specialising in high-end, individually prepared desserts, patisseries and beverages all prepared on site, the interior of Oko Dessert Kitchen was designed to incorporate a contemporary and functional aesthetic up-market enough to reflect the premium-priced offerings, yet not too grand to discourage casual…
20
Dec
Dec
The clients required a distinctive look that reflected Japanese cuisine but with a modern twist tin order to offer a distinct point of difference from the adjacent fast food offers which include McDonald’s and Dunkin’Doughnuts. As the site is almost at the end of a very…
02
Jul
Jul
Our clients brief was to refurbish the Hayama’s existing front-of- house and shopfront and to bring it in-line with their new brand identity making it more visible and exciting. We needed to present a distinctive look that reflected Japanese cuisine but with a…
